Food & Drink - The Best Restaurants, Eateries, and Cafés in Northern Zealand

© VisitNordsjælland
Photo: Jacob Lisbygd Medvind

Fine dining and cosy bistros, local ingredients, and inspiration from around the world. Northern Zealand, just a short trip from Copenhagen, offers a culinary journey like no other. Experience exceptional dining in Denmark’s royal settings, vibrant cities, charming seaside towns, and even picturesque farms. Whatever your taste, Northern Zealand invites you to savour the best of Danish gastronomy.

Helenekilde Badehotel
© VisitNordsjællandPhoto: Helenekilde Badehotel
Fredensborg Store Kro
© VisitNordsjællandPhoto: Fredensborg Store Kro

After a day filled with unforgettable experiences, treat yourself to the culinary delights North Zealand has to offer. Here, just a stone’s throw from Copenhagen, you can savour freshly caught fish so fresh it almost jumps off the plate, white wine-steamed mussels brought ashore mere hours ago by local fishing boats, or a perfectly aged steak sourced directly from nearby farms.

Dine al fresco on the harbourside, enjoying the sea breeze, or immerse yourself in royal charm by dining in castle towns where historic landmarks set the scene. Northern Zealand caters to every palate and budget, offering a variety of restaurants and cafés that blend tradition with innovation.

As Denmark’s culinary gem, North Zealand is not just a retreat for Copenhagen’s food enthusiasts and royalty but also a hub for exceptional local produce. Skilled food producers cultivate and process ingredients right here, keeping the journey from field to table refreshingly short. Many restaurants embrace the principles of New Nordic Cuisine, focusing on purity, freshness, simplicity, and sustainability to create dishes that truly reflect the flavours of Denmark.

The road to the best ice houses, wineries, microbreweries and farm shops in North Zealand

North Zealand is a buffet of culinary delights. There is something for everyone and the local farms, breweries, distilleries, dairies and producers can tell you all about exactly their product, their process and plans for the future.

Buy greens and fresh produce straight from the field, get meat from free-range cows, visit the small distilleries and watch the beer bubbling in the copper vats at the brewery, enjoy housemade cheeses, charcuterie, chocolate, wine, mustard, rye bread and much more – all produced by local enthusiasts. Get in the car or jump on the bike, and set off along the winding country roads for a tasting trip around North Zealand.