Master of gastronomy Francis Cardenau visits Fyrkroen in Gilleleje.
Fyrkroen is excited to welcome Francis Cardenau, a legend in Danish gastronomy, for an evening of delicious canapés, a 3-course menu, and wines. Experience his passion and expertise in an unforgettable evening.
An unforgettable evening with Francis Cardenau – A master in the world of gastronomy
Fyrkroen welcomes Francis Cardenau, one of Denmark’s most prominent culinary figures. Francis’ influence on the Danish restaurant world is invaluable, and his impressive career includes two Michelin stars as head chef at Restaurant Kommandanten in the 90s. He also founded the renowned Le Sommerlier and has played a central role in Denmark’s participation in the prestigious Bocuse d'Or.
On this evening, you’ll have the opportunity to experience Francis up close as he shares his passion and knowledge about gastronomy. Look forward to a cozy and inspiring evening with delicious dishes and fantastic wines.
Menu for the evening
- 3 types of canapés with bubbles
- 3-course menu with carefully selected wines
- Coffee/Tea and petit fours
Buy your ticket here.